My Pancake Palooza

Raise your hand if you love pancakes! And if you enjoy different types of pancakes, aside from the original plan kind – that also rocks. I am no different. I like different types of pancakes. Which ones? Let me list them. Plain or buttermilk, of course Blueberry Chocolate chip Chocolate with chocolate chips Banana PumpkinContinue reading “My Pancake Palooza”

Chocolate Cupcakes: Delicious (Yet Dry) Without Dairy

This picture was taken from the public domain image site, Pixabay. However, it does look similar to the dairy-free chocolate cupcakes I once made (but hadn’t photographed). I substituted almond or coconut milk for dairy. I also used oil in place of butter. All other ingredients were the same (flour, baking powder, salt, sugar, etc.).Continue reading “Chocolate Cupcakes: Delicious (Yet Dry) Without Dairy”

Who Struggles with Yellow Cake from Scratch? Me

Above is my college graduation party cake that I made from scratch. Everything, including the icing you see and the cake and filling you do not see. The cake was half chocolate with chocolate buttercream (the biggest hit) and half yellow with strawberry filling (which, by the way, tastes a lot better than the commercialContinue reading “Who Struggles with Yellow Cake from Scratch? Me”