Homemade Chocolate Truffles and the Process of Making Them

Valentine’s Day might have triggered the idea of me making chocolate truffles. After all, they are part of the tradition. Many of us, including myself, love chocolate-covered strawberries. Yum!

Items I Want to Cook During My Lifetime

Oftentimes, when we hear the word, “bucket-list,” we think of traveling. But who says that you can’t have a bucket list for cooking? Yes, you read that right. There are so many items I want to learn how to cook, but are either too time-consuming or are too difficult. Most of these foods I’ve triedContinue reading “Items I Want to Cook During My Lifetime”

Dairy-Free Doughnuts… A Mild Disaster

Although I have cooked beignets before (usually from a mix), Saturday, May 19th, 2018, was my first time making doughnuts from scratch. Thanks to my temporary dairy intolerance, I can no longer enjoy commercial-made baked goods unless they are specifically labeled as dairy-free or come from somewhere that never uses dairy. I am hoping to remove thisContinue reading “Dairy-Free Doughnuts… A Mild Disaster”