If you love seafood, especially shellfish, like crustaceans, you might have consumed soft shell crabs—or, at least, hope to. Maybe you enjoy them, or you dislike them. I personally love them. However, they’re only available from mid-spring to early fall. So, when I can get them, I do it as much as possible. My firstContinue reading “My Experience with Cooking Soft Shell Crabs”
Cooking for parties happens a lot, like if the event is a barbeque, dinner party, or holiday party. I have also cooked numerous times throughout my birthday parties in recent years due to a few guests having dietary restrictions, including a peanut allergy. However, moving forward, I will keep these lessons I have learned inContinue reading “Lessons I Learned From Cooking for Parties”
When it comes to cooking in today’s world, you either have homemade or commercially-made. While everyone knows the definition of homemade, commercially-made means more than just prepared in a restaurant. Precooked frozen meals, cake mixes, and others like those are considered commercially-made.
As I craved chicken and dumplings, I searched for a website that was meant to serve one person. Unfortunately, none of them pleased me. So, I found a website called tasty(dot)co, while searching for creamy chicken and dumplings. They call it “Cozy Chicken and Dumplings.” If you go on the website, you will find theContinue reading “Review of “Tasty’s” Chicken and Dumplings Recipe and How I Made It”
You might be tempted to order takeout, curbside pickup, delivery, or go through a drive-thru, when you feel tired or just too lazy to cook. That is okay once in a while. However, doing it too much not only costs more money, it can also affect your health, both physical and even mental, in aContinue reading “Quick Meals to Prepare or Cook When You Are Lazy or Tired”
Back in late 2018, my family and I took a trip to Ireland. The first night there, we ate at an Italian restaurant, where I consumed purple potato filled ravioli in either an oil or cream sauce. I enjoyed it enough that I wanted to cook my own version of it at home. I preparedContinue reading “A Hack for Unique Ravioli”
Everyone prefers his or her chicken pot pie prepared differently. Some like puff pastries while others favor traditional pie crust. I am part of the latter community.
You know, you don’t have to only rely on restaurants for Asian food, whether it would be Chinese, Japanese, Thai, Korean, Vietnamese, and so on. Some people might, though, and that’s okay. However, some folks like to cook their own Asian cuisines. I’m a little bit of both, but more toward the commercially-made food. ButContinue reading “The Best Asian Cuisines I have Made”
Contrary to what many people believe, cottage pie and shepherd’s pie aren’t exactly the same thing. Shepherd’s pie is made with ground lamb, while cottage pie is made with ground beef.
Oftentimes, when we hear the word, “bucket-list,” we think of traveling. But who says that you can’t have a bucket list for cooking? Yes, you read that right. There are so many items I want to learn how to cook, but are either too time-consuming or are too difficult. Most of these foods I’ve triedContinue reading “Items I Want to Cook During My Lifetime”