My Favorite Muffins to Make

Intro I have been baking since I was 12. One of the earliest treats I used to make included muffins. I don’t recall which flavors they were, as it was too long ago. However, I do have a good number of muffin types that I have baked in recent years. Below is the list. IContinue reading “My Favorite Muffins to Make”

Homemade Chocolate Truffles and the Process of Making Them

Valentine’s Day might have triggered the idea of me making chocolate truffles. After all, they are part of the tradition. Many of us, including myself, love chocolate-covered strawberries. Yum!

The Top Cakes I Have Made in Recent Years

While I do understand why a lot of people, including myself, prefer commercially-made cakes for occasions, I often bake mine from scratch.

I Like Pina Coladas… And Making That Into Pie

Do you like pina coladas? How about pie? What about combining the 2? That is what I did recently. I took some to a friend’s house. Everyone there, including my friend, himself, enjoyed it. Now I will tell you the process. Recipe (which I don’t own, but am sharing them in my own words) YouContinue reading “I Like Pina Coladas… And Making That Into Pie”

Oreo, Oreo, Oh, Oreo… Pops!

It’s like eating cookie dough… except that there are no raw eggs or flour. You just crush them and blend them with cream cheese. You could do this by hand, although I would recommend using a food processor… not just to save time, but also for better quality. I would have also included my ownContinue reading “Oreo, Oreo, Oh, Oreo… Pops!”

My Pancake Palooza

Raise your hand if you love pancakes! And if you enjoy different types of pancakes, aside from the original plan kind – that also rocks. I am no different. I like different types of pancakes. Which ones? Let me list them. Plain or buttermilk, of course Blueberry Chocolate chip Chocolate with chocolate chips Banana PumpkinContinue reading “My Pancake Palooza”

My Experience with Mixed Berry Pie

Blueberries, blackberries, raspberries, oh my! And in a pie? It’s delightful and delicious, but it’s also a bit tedious. Why would I say that you may ask? Well, because it takes effort to obtain the right consistency—lots of it. Don’t get me wrong; the pie can still taste good. Mine tasted great. However, berries containContinue reading “My Experience with Mixed Berry Pie”

My Experience with Baking Flourless Cookies

It has been ages since I made flourless cookies. Maybe I will return to them someday. However, there will be the kinds I plan to pass on due to my own experiences as well as the ingredients. But there will also be the types in which I may consider baking again. First, I will startContinue reading “My Experience with Baking Flourless Cookies”

When I Made Cranberry Orange Muffins

I first discovered that I enjoyed these muffins when my mom baked them. Unlike those, however, I did not make mine from scratch. Why, you may ask? It was because I woke up very early in the morning, before 4 AM. So, I didn’t want to wake anyone up in my house. I had aContinue reading “When I Made Cranberry Orange Muffins”

Cookie Decorating Techniques You May Want to Try

In mid-December, I demonstrated a virtual cookie decorating lesson for my friends. As you can see in the picture I took, I did polka-dots, a snowman, a sunflower, rainbow stripes, a rose and a basketball. The rose and basketball don’t really look accurate. But, hey, I tried. So, here is the first tip: when mixingContinue reading “Cookie Decorating Techniques You May Want to Try”